Chocolate Cheese Pie 1

Grandma Reva's recipe

 

Ingredients:

1, 6 ounce package chocolate chips

1, 8 ounce package cream cheese

3/4 cup light brown sugar

1/8 teaspoon vanilla

2 eggs, separated

1 cup heavy cream, whipped

 

Melt chocolate in double boiler over hot water, cool 10 minutes. Blend cream cheese, 1/2 cup sugar, and vanilla. Beat egg whites until stiff, but not dry. Gradually beat in 1/4 cup sugar until stiff and glossy. Fold chocolate mixture into beaten whites. Pour into chilled crust. Reserve 1/4 of filling for decorating. Chill until set. Use remainder of filling to create little mounds around edge of pie.

Chocolate Graham Crust:

1 1/2 cups graham cracker crumbs

1/4 cup brown sugar

1/8 teaspoon nutmeg

1/3 cup melted butter

1 square Baker's chocolate, melted

 

Combine all ingredients and pat into bottom of pie pan.