Pizza

Mom and Dad's Pizza Dough recipe

Ingredients:

2 1/4 teaspoons active dry yeast

1 cup warm water

1 teaspoon sugar

1 tablespoon oil

2 1/2 cups flour

1/2 teaspoon salt

Mix together water and yeast to dissolve. Mix together flour, sugar, and salt. Pour in yeast and oil. Mix with fork or spoon, then knead together to combine. Allow dough to rise, the longer it rises the fluffier the crust, for crispier crust do not allow to rise as long. Roll out onto pizza stone, top with desired toppings. Bake at 425 degrees F. for 20 - 30 minutes or until cheese reaches desired brownness.